Vidanga Powder 100 g (USDA Certified Organic) | Ayurvedic Herb to Support Settled Digestion & Agni | Vegan, NON-GMO, Sustainably Sourced

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An Ayurvedic herb traditionally taken to support settled digestion and a well-kindled Agni. Certified organic single-herb Vidanga (Embelia ribes) fruit powder from Gopala Ayurveda, a classical Krimighna and Deepana dravya. Whole dried fruit, never an extract, in a 100 g resealable pouch.
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Vidanga Powder 100 g (USDA Certified Organic) | Ayurvedic Herb to Support Settled Digestion & Agni | Vegan, NON-GMO, Sustainably Sourced
SKU Health Concern Pack Size Specialty Brand
8512 Natural Detox Support 100gm Certified Organic Gopala Ayurveda

Organic Vidanga Powder is valued for supporting comfortable, settled digestion and for kindling Agni, and it heads the classical Krimighna group in the Ayurvedic nighantus. The classical texts also name it Chitratandula, the speckled grain, for the finely mottled berries that are the part used, and Jantughna, one of the old group names under which Vidanga is listed. Ayurvedic Energetics: Rasa or taste is Katu and Kashaya, pungent and astringent; Virya or potency is Ushna, heating; Vipaka or post-digestive effect is Katu. Vidanga pacifies Vata and Kapha and may increase Pitta.

Ayurvedic Significance

Vidanga heads the Krimighna group in the classical nighantus, a category the tradition understood in terms of maintaining a wholesome inner terrain rather than any single action. Its qualities are Laghu, Ruksha and Tikshna, light, drying and penetrating, and with an Ushna Virya it is described as Deepana, kindling Jatharagni so that food is met by a ready fire. Practitioners have long valued it in the Purishavaha and Annavaha Srotas, where its drying quality is said to lift the damp heaviness Ayurveda associates with Ama and settled Kapha. Because it is Tikshna it is given in modest quantity.

Key Benefits

  • Supports settled digestion: traditionally taken to encourage comfortable, unhurried digestion day to day.
  • Kindles Agni: a Deepana dravya used to awaken the digestive fire and restore a natural sense of appetite.
  • The classical Krimighna dravya: Vidanga heads this traditional group in the Ayurvedic nighantus and remains its best known member.
  • Lightens Ama: the drying, penetrating quality is valued for easing the damp heaviness linked with accumulated Ama.
  • Whole-herb purity: single-herb certified organic fruit powder with nothing added, so you set the quantity yourself.

Ingredients

Each 10g of powder contains:

Vidanga, Embelia ribes, Fruit - 10g

Pure, Organically grown, Unprocessed, Dried powdered herb packed in air-tight zip locked Kraft pouch to maintain aroma and freshness. All certified organic Gopala Herbs are sourced from jungle farms in South India, located in the biodiverse Western Ghats where plants naturally develop higher concentrations of active constituents. Herbs are ethically harvested using traditional harvesting techniques at peak maturity, helping ensure maximum potency, nutrition and energetic integrity.

Suggested Use

Adults, 1 or 2g twice daily before meals, taken with honey, ghee or warm water as the Anupana. Vidanga is the principal dravya of the classical Vidangarishta, and practitioners often pair the churna with Hingvashtaka Churna where broader digestive support is wanted. Because Vidanga is Tikshna and its quantity and duration both matter, please take it with the guidance of a qualified Ayurvedic practitioner.

Safety & Certifications

  • Made in accordance with strict quality standards at WHO GMP certified units.
  • Ethically harvested and responsibly sourced from jungle farms in the Western Ghats of South India.
  • Certified by ECOCERT SAS, France, in accordance with the USDA Organic Regulations (7 CFR Part 205).
  • Free from pesticides, herbicides, GMOs, irradiation, chemical fertilizers, synthetic additives, artificial preservatives and chemical processing agents.
  • Suitable for Vegetarians and Vegans, No Animal Product, Gluten-Free, No Heavy Metals, No Dairy, No Sugar, No Corn, No Soya, No Gelatin.
  • Whole herbs, not extracts, so components are assimilated by the body like food.
  • Vidanga is penetrating and warming, and the tradition has always given it in modest quantity for a defined period. A qualified Ayurvedic practitioner can set the amount, the Anupana and the length of a course to suit your constitution.
  • Storage: store in a cool, dry place away from direct sunlight, and reseal the pouch after each use.

Additional Information

This dravya is also written Vidanga, Vidang, Vayavidanga or Vaividanga. These are different Roman transliterations of one Sanskrit name and refer to the identical fruit. This pouch holds 100g of pure fruit powder.

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