Triphala Guggul (60 Tablets) | Ayurvedic Kapha & Metabolism Support
- 2 or more : $5.69
- 5 or more : $5.39
- 10 or more : $5.09
- 20 or more : $4.79
Triphala Guggul is a classical Ayurvedic tablet pairing the three fruits of Triphala with purified Guggulu. It is traditionally valued for gentle cleansing, Kapha and Medas balance and healthy metabolism through its Lekhana action.
| SKU | Health Concern | Pack Size | Main Ingredient | Specialty | Brand |
|---|---|---|---|---|---|
| 9902 | Natural Detox Support | 60 Tablets | Guggulu | Traditional Ayurvedic Formula | Ayurveda |
Triphala Guggul is a classical Ayurvedic tablet that pairs the celebrated fruit trio Triphala with purified Guggulu resin. Its name says it plainly: Triphala, the "three fruits", combined with Guggulu, the resin that carries and deepens their action. It is one of the most versatile Guggulu formulations, valued for gentle cleansing and healthy metabolism.
Ayurvedic Significance
In Ayurveda, heaviness, sluggish digestion and a tendency to accumulate are understood as excess Kapha and Medas, often with Ama gathering in the channels. Triphala Guggul is a classically Lekhana (scraping) and Medohara formulation. Triphala is tridoshic and gently cleansing, supporting comfortable elimination and clearing of Kleda and Medas, while purified Guggulu kindles Agni, digests Ama and clears the srotas. Pippali adds a warming, digestive spark that supports the herbs' bioavailability, giving a balanced, lightening character.
Key Benefits
- Metabolism support: Traditionally used to support a healthy, balanced metabolism.
- Gentle cleansing: Triphala supports comfortable elimination and clearing of Ama.
- Kapha and Medas balance: The Lekhana action helps settle heaviness and excess.
- Digestive fire: Guggulu and Pippali help kindle Agni.
- Everyday lightness: A classic choice for supporting a light, comfortable feeling.
Ingredients
| Herb Name (Sanskrit) | Botanical Name | Plant Part Used | Virya (Potency) |
|---|---|---|---|
| Haritaki | Terminalia chebula | Fruit | Ushna (Heating) |
| Bibhitaki | Terminalia bellirica | Fruit | Ushna (Heating) |
| Amalaki | Emblica officinalis | Fruit | Sheeta (Cooling) |
| Pippali | Piper longum | Fruit | Ushna (Heating) |
| Shuddha Guggulu | Commiphora mukul | Oleo-gum resin | Ushna (Heating) |
Preservatives used: Sodium Benzoate, Sodium Methylparaben and Sodium Propylparaben.
Suggested Use
Traditionally taken as two tablets two to three times daily with lukewarm water, or as advised by your Ayurvedic practitioner. Warm water is the usual Anupana (vehicle), supporting the cleansing, Kapha-clearing action. For guidance suited to your constitution, it is worth consulting a qualified Ayurvedic practitioner.
Safety & Certifications
- Made to GMP standards: manufactured under strict quality control with authentically sourced herbs.
- Herbal formulation: a classical herbal Guggulu tablet suited to steady use.
- During pregnancy or breastfeeding: best used on the advice of a qualified practitioner.
- Ongoing health conditions: those under care are encouraged to use it alongside a practitioner's guidance.
- Storage: keep in a cool, dry place away from direct sunlight and out of the reach of children.
Additional Information
This formulation is written in several ways, including Triphala Guggul, Triphala Guggulu and Triphala Gulgulu. Triphala refers to the three fruits Haritaki, Bibhitaki and Amalaki, and Guggulu to the purified resin of Commiphora mukul. These variations simply reflect different transliterations of the original Sanskrit and regional Indian names and refer to the same classical preparation.
