Charak Livomyn (30 Tablets) | Ayurvedic Liver & Digestive Wellness
- 2 or more : $5.69
- 5 or more : $5.39
- 10 or more : $5.09
- 20 or more : $4.79
*Expedited Shipping is not available on this item.
| SKU | Health Concern | Pack Size | Main Ingredient | Specialty | Brand |
|---|---|---|---|---|---|
| 9004 | Liver Support | 30 Tablets | Guduchi | Ayurvedic Herbal Supplement | Charak |
Charak Livomyn is a herb-rich Ayurvedic formula made to support liver wellness and comfortable digestion. Kalmegh (Andrographis paniculata), long regarded as the king of bitters, joins Bhumyamalaki, Punarnava and Bhringaraj, botanicals traditionally cherished for keeping the liver working smoothly. Triphala, Katuki and Kumari round out a thoughtful blend that supports the body's natural cleansing rhythm and steady, everyday digestive balance.
Ayurvedic Significance
In Ayurveda the liver is the seat of Ranjaka Pitta and Bhrajaka processes, central to the transformation of Rasa and Rakta Dhatu. When Pitta runs hot and Ama burdens the channels, the Yakrit becomes sluggish. Livomyn's bitter herbs, Kalmegh, Katuki and Bhumyamalaki, provide Deepana and Pachana action that clears Ama and cools excess Pitta. Punarnava supports the Srotas and healthy fluid movement, while Bhringaraj and Guduchi act as Rasayana, rejuvenating the tissues. Triphala gently encourages elimination, keeping Agni bright and the liver channels open.
Key Benefits
- Supports Liver Wellness — Kalmegh and Bhumyamalaki are traditionally used to keep the liver functioning smoothly.
- Encourages Natural Detox — Bitter herbs and Triphala assist the body's own cleansing processes.
- Promotes Digestive Comfort — Katuki and Shunthi kindle Agni for balanced, comfortable digestion.
- Offers Rasayana Rejuvenation — Bhringaraj, Guduchi and Punarnava provide restorative, antioxidant-rich support.
- Balances Pitta — Cooling botanicals help temper excess heat within the digestive channels.
Ingredients
Each coated tablet contains extracts of: Kalmegh (Andrographis paniculata, aerial parts) 70 mg, Triphala (fruit) 60 mg, Bhumyamalaki (Phyllanthus niruri, whole plant) and Vasa (Adhatoda vasica, leaf) each 25 mg, Kasni (Cichorium intybus, seed), Punarnava (Boerhaavia diffusa, root) and Rohitak (Tecomella undulata, stem bark) each 20 mg, Bhringaraj (Eclipta alba, whole plant) 15 mg, Kumari (Aloe barbadensis, leaf) and Shunthi (Zingiber officinale, rhizome) each 8 mg, Daruharidra (Berberis aristata, stem) 6 mg, Guduchi (Tinospora cordifolia, stem), Sharpunkha (Tephrosia purpurea, whole plant) and Parpata (Fumaria parviflora, whole plant) each 4 mg, Vidanga (Embelia ribes, fruit) and Dhanyaka (Coriandrum sativum, fruit) each 3 mg, and Katuki (Picrorhiza kurroa, rhizome) 2 mg. Other ingredients: Preservatives (Potassium Sorbate, Sorbic Acid and Sodium Benzoate) and Colours (Lake of Ponceau 4R and Titanium Dioxide).
Suggested Use
Traditionally, one to two tablets are taken twice daily, with warm water as the preferred Anupana. Using them a short while after meals supports the liver's natural daily rhythm and comfortable digestion. Pair with light, easily digestible food for best results, and consult a qualified Ayurvedic practitioner to tailor use to your constitution and wellness goals.
Safety & Certifications
- GMP Certified — Manufactured in a Good Manufacturing Practice compliant facility.
- Traditional Preparation — Formulated following classical Ayurvedic methods.
- Authentic Sourcing — Made with carefully selected, quality-checked botanicals.
- Strict Quality Standards — Each batch undergoes rigorous quality control.
- Thoughtful Cautions — If you are pregnant, nursing or managing a health condition, speak with your healthcare provider before use.
- Storage — Keep in a cool, dry place away from direct sunlight, tightly closed.































