Bhumi Amalaki Capsules (108 Veg Caps, 500mg each) - Certified Organic Ayurvedic Herb for Liver Wellness & Gentle Detox
- 2 or more : $12.34
- 5 or more : $11.69
- 10 or more : $11.04
- 15 or more : $10.39
Certified-organic Bhumi Amalaki (Phyllanthus amarus), Ayurveda's foremost herb for the liver, known in English as Stone Breaker. Traditionally used to support healthy liver function, gentle cleansing and comfortable digestion. 108 vegetarian capsules, 500mg each.
| SKU | Health Concern | Pack Size | Main Ingredient | Specialty | Brand |
|---|---|---|---|---|---|
| 13182 | Liver Support | 108 Veg Capsules | Bhumiamalaki | Certified Organic | Gopala Ayurveda |
Gopala Bhumi Amalaki Capsules offer Ayurveda's foremost herb for the liver in a certified-organic capsule. Their core purpose is to support healthy liver function, gentle natural cleansing and comfortable digestion. The Sanskrit name Bhumi Amalaki means "amalaki of the earth", for the small Amla-like fruits that line its stem close to the ground, and its English name Stone Breaker reflects its long traditional use. In its energetics it is bitter and astringent with a sweet undertone, cooling in Virya, and pacifies Pitta while it may mildly increase Vata in excess.
Ayurvedic Significance
Bhumi Amalaki is directed to the Yakrit (liver) and to Pitta and Rakta Dhatu. Bitter and cooling, it is classically used to support the liver's natural work, encourage healthy bile flow and clear excess heat and Ama from the system. As a Deepana and Pachana herb it also kindles Agni and supports easy digestion, making it a valued single herb for everyday liver and digestive care.
Key Benefits
- Liver wellness: a foremost Yakrit herb, traditionally used to support healthy liver function.
- Gentle cleansing: bitter and cooling, valued to clear excess Pitta and Ama.
- Supports digestion: a Deepana and Pachana herb that kindles Agni.
- Cooling for Pitta: soothing to excess internal heat.
- Everyday tonic: a single, whole herb for regular liver and metabolic support.
Ingredients
| Herb (Sanskrit) | Botanical Name | Part Used | Potency |
|---|---|---|---|
| Bhumi Amalaki | Phyllanthus amarus | Whole plant | 500 mg |
Pure, organically grown, unprocessed, dried powdered herb in a vegetarian (vegetable cellulose) capsule, 500 mg organic herb per capsule, packed in an air-tight container to maintain aroma and freshness. All Gopala herbs are sourced from jungle farms in South India, in the biodiverse Western Ghats, where plants naturally develop higher concentrations of active constituents. Herbs are ethically harvested using traditional techniques at peak maturity, helping ensure maximum potency, nutrition and energetic integrity.
Suggested Use
Traditionally, two capsules are taken twice daily, with warm water as the preferred Anupana (vehicle). For dosage and duration suited to your constitution (Prakriti), consult a qualified Ayurvedic practitioner.
Safety & Certifications
- Made to strict quality standards at WHO-GMP certified units to help ensure complete safety and efficacy.
- Ethically harvested and responsibly sourced from jungle farms in the Western Ghats of South India.
- Certified by ECOCERT SAS, France, in accordance with the USDA Organic Regulations (7 CFR Part 205) for cultivation, handling and processing.
- Free from pesticides, herbicides, GMOs, irradiation, chemical fertilizers, synthetic additives, artificial preservatives and chemical processing agents.
- Suitable for vegetarians and vegans; no animal product, gluten-free, no heavy metals, no dairy, no sugar, no corn, no soya, no gelatin. Whole herb, not an extract, so it is assimilated like food.
- Cooling in nature; pregnant or nursing women, and those under professional care, should seek qualified practitioner guidance.
- Store in a cool, dry place in the air-tight container, away from direct sunlight and out of reach of children.
Additional Information
Bhumi Amalaki is also written Bhumyamalaki, Bhumiamalaki or Bhoomi Amla, and the botanical is Phyllanthus amarus (also listed as Phyllanthus niruri). These are simply different transliterations from Sanskrit and regional Indian languages for the same herb, which is known in English as Stone Breaker.