Shatavari Kalpa (600g) | Ayurvedic Women's Wellness & Vitality

Shatavari Kalpa is a time-honoured Ayurvedic granule crafted around Shatavari (Asparagus racemosus), the cooling women’s Rasayana whose Sanskrit name means “she who has a hundred roots.” Blended with aromatic Ela (Elettaria cardamomum) and a naturally sweet base, this nourishing preparation is cherished as a daily wellness companion for women through every stage of life. It supports vitality, gentle nourishment and a soothed, balanced constitution, offering an easy, milk-friendly way to bring the celebrated qualities of Shatavari into an everyday routine.

Ayurvedic Significance

In Ayurveda, Shatavari is revered as the foremost Stree Rasayana, a rejuvenative that nourishes the deeper Dhatus from Rasa through Shukra. Its Madhura (sweet) Rasa and Sheeta (cooling) Virya make it naturally Pitta-soothing, helping balance internal heat while lending Snigdha (unctuous) nourishment to the tissues. Traditionally it is valued for supporting Stanya (healthy lactation) and the reproductive channels, sustaining strength and equilibrium through menstruation, motherhood and the years beyond. Cardamom adds a Deepana quality that aids comfortable digestion, so the formulation nourishes without heaviness and stays gentle enough for regular daily use.

Key Benefits

• Women’s Rasayana nourishment: Draws on Shatavari, the classic rejuvenative for women, to support wellbeing and natural vitality at every age.
• Rasa and Shukra Dhatu support: Nourishes the deeper tissues, helping sustain strength, resilience and healthy nourishment from within.
• Cooling and Pitta-soothing: Its sweet, cooling nature helps temper internal heat and maintain a calm, balanced constitution.
• Steady through life stages: A gentle companion through menstruation, motherhood and the years beyond, supporting balance and comfort.
• Palatable daily tonic: Blends smoothly into warm milk for an easy, pleasant-tasting addition to a daily wellness routine.

Ingredients

Each 10 g contains Shatavari 4 g, Ela 0.05 g and Sharkara 5.95 g.

Suggested Use

Traditionally, 1 to 2 teaspoons (about 10 g) are stirred into a cup of warm milk and taken once or twice daily. Warm milk serves as the classical Anupana, complementing the cooling, nourishing nature of the granules. It is best enjoyed on a light stomach and blends easily into a steady daily routine. For an amount suited to your constitution and life stage, consult a qualified Ayurvedic practitioner before beginning.

Safety & Certifications

• GMP-quality manufacturing: Produced in a facility following Good Manufacturing Practices for consistent quality.
• Time-honoured preparation: Made to a traditional Ayurvedic method refined over generations.
• Authentic sourcing: Formulated with carefully selected, authentic botanicals.
• Quality standards: Checked to meet established quality benchmarks.
• Pregnancy and nursing: If pregnant, nursing or managing a health condition, seek guidance from a qualified practitioner before use.
• Sugar content: Contains Sharkara (sugar); those mindful of their sugar intake should take this into account and consult a practitioner.
• Storage: Store in a cool, dry place away from direct sunlight and keep the container tightly closed.

Additional Information

This formulation is also written as Shatavari Kalp, Shatavary Kalpa or Shatawari Kalpa in various transliterations from the original Sanskrit; all refer to the same classical granule preparation. Minor spelling differences arise from rendering Devanagari sounds into English and do not indicate any change in the composition or character of the product.