Osteoseal (180 Veg Capsules) | Ayurvedic Formula for Bone & Joint Strength
- 3 or more : $25.64
- 6 or more : $24.29
- 12 or more : $22.94
- 20 or more : $21.59
Osteoseal is a certified-organic Ayurvedic formula from Organic India, built around Hadjod (Cissus quadrangularis) with Shatavari and Moringa. Traditionally used to support strong, healthy bones and joints, it provides plant-sourced minerals for the bone tissue.
| SKU | Health Concern | Pack Size | Specialty | Brand |
|---|---|---|---|---|
| 2105 | Bone Strength | 3 Packs of 60 Veg Capsules each (Total 180 Veg Capsules) | Certified Organic | Organic India |
Osteoseal is a certified-organic Ayurvedic formula from Organic India that brings together herbs traditionally valued for the bones and joints, led by Hadjod. It is used to support strong, healthy bones, comfortable joints and the mineral nourishment of the skeletal tissue.
The lead herb is Hadjod, known in Sanskrit as Asthisamharaka (Cissus quadrangularis), a name that means "that which holds the bones together," reflecting its long classical association with the bone tissue.
Ayurvedic Significance
In Ayurveda the bones are the Asthi dhatu, one of the seven tissues, and their health is closely linked to balanced Vata, the dosha seated in the bones. Herbs that are nourishing and strengthening (Balya) and that supply natural minerals are the classical support for this tissue.
Hadjod is the foremost herb traditionally associated with the bones, while Shatavari and Moringa contribute nourishing, restorative qualities and a natural supply of minerals such as calcium and phosphorus.
Traditional Uses and Benefits
- Traditionally used to support strong, healthy bones.
- Valued for supporting comfortable joints and surrounding tissues.
- Used to provide plant-sourced minerals that nourish the Asthi dhatu.
- Traditionally taken as nutritional support during times of increased need.
These reflect traditional Ayurvedic uses and are not statements of medical effect.
Key Ingredients
- Hadjod / Asthisamharaka (Cissus quadrangularis): the lead herb, classically associated with the strength of the bones and a natural source of minerals.
- Shatavari (Asparagus racemosus): a nourishing Rasayana, soothing and restorative.
- Shigru / Sahijan (moringa, Moringa oleifera): rich in natural vitamins, amino acids and minerals for the bones and surrounding tissues.
Suggested Use
A common recommendation is 2 capsules twice daily with meals, or as directed on the product label. Consult a qualified Ayurvedic practitioner or healthcare professional for guidance suited to your needs.
Safety & Certifications
- Certified organic: made with 100% certified organic herbs in vegetarian (plant cellulose) capsules.
- Quality standards: produced in facilities certified to GMP, ISO 9001, USDA and EU organic, and Kosher standards.
- Authentic sourcing: made by Organic India, a global leader in certified organic herbs and sustainable farming.
- Pregnancy and lactation: if pregnant or breastfeeding, consult a qualified practitioner before use.
- Dosha note: nourishing and traditionally supportive to Vata and the bones; use under guidance if your constitution differs.
- General note: if you are managing a health condition or taking other medicines, consult your practitioner before use.
- Storage: store in a cool, dry place away from direct sunlight, keep the container tightly closed, and keep out of reach of children.
Additional Information
Hadjod appears in Indian usage as Hadjod, Hadjora, Asthisamharaka and Cissus quadrangularis; Moringa as Shigru, Sahijan or drumstick. These refer to the same herbs across Sanskrit and regional names.










