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ORGANIC Urad Dal Mogar

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ORGANIC Urad Dal Mogar

MSRP: $10.36
$8.49
You Save: 22%
  • 3 or more: $8.07
  • 6 or more: $7.64
  • 12 or more: $7.22
  • 20 or more: $6.79
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Product Information

Details

ORGANIC Urad Dal Mogar

Additional Information

Item Code Brand Pack Size Specialty
4836 24 Mantra Organic 500gm (24 Mantra Organic) Organic

Organic Urad Dal Mogar

Urad Dal Mogar is widely preferred by the consumer as it is low in fat and cholesterol.

Know This Product

  • Urad dal (white urad) mogar is the skinless and often split urad bean. This white lentil is rich in protein and the iron content is good for improving hemoglobin count. Urad dal is great for vegan and cow fat diets and is very nutritious. It is easy to digest and recommended for diabetic people.
  • It is commonly used in dals and to make breads like idli and dosa. Dosa made with white urad dal can be easily peeled off the pan when cooked and have satisfying bread like flavor.

Ingredient: Urad Dal Mogar.

Quality and Certifications

  • Organic Certification: One Cert Asia Agri Certification (P) Ltd.
  • As per NOP (USDA), NPOP (Govt. of India) and EU Standards for Organic Production.

Specifications

S. No. Quality Parameters Targeted Standard Values
Values Remarks
1. Defined and tested through physical verification
1.1 Color of the product Characteristic Normal known and accepted color
1.2 Organic extraneous matter as determined in percentage 0.1-0.5% Content of other plant materials other than the product
1.3 Size determined through Sieve Analysis +2.5 mm >98% More than 98% grains are of +2.5 mm size
1.4 Inorganic extraneous matter as maximum in percentage NIL-0.5% Content of impurities for soil and environment
1.5 Shrunken and immature grains in percentage 2-5% Some product not fully grown grains
1.6 Physical damaged and discolored in percentage 2-5% Insect damaged and broken kernals (vulnerable to mould development and insect invasion)
1.7 Other crop seed in percentage NIL-0.5% Other edible food crop seeds from the same farm
1.8 Insect damaged and infested product in percentage 0.5-1.0% Grains damaged by insects during cultivation and harvesting
2 Tested through chemical process verification
2.1 Moisture content in the product in percentage 10.0-12.0 % Maximum moisture level recommended for safe storage

Nutrition Facts

Nutrition Facts per 100 gram(s)*
Calories:- 341 kcal Calories from Fat: 12.6 kcal
Total Fat 1.40 gram(s)
Cholesterol 0.00 Miligram(s)
Sodium 39.80 Miligram(s)
Total Carbohydrates 57.00 gram(s)
Dietary Fiber 0.90 gram(s)
Sugar 0.00 gram(s)
Protein 25.00 gram(s)
Calcium 154.00 Miligram(s)
Iron 3.80 Miligram(s)
*(approx value)
* Percent Daily Values are based on a 2000 calorie diet.

***************

About 24 Mantra Organic:

Step back to 1992, a time when our founder, Raj Seelam was working in an agricultural products company. While observing the profuse use of pesticides and fertilizers, he felt that this was not the reality he would like to be part of. On one hand was the alarming use and spread of chemical usage on farms, while on the other was rural indebtedness because of the high investments farmers were making in fertilizers and pesticides, leading to farmer suicides. This triggered in him a new thought process.

Can I make a difference? Can I grow food which is free of chemicals and pesticides?

And so Raj Seelam, hailing from an agricultural and farming family set about asking the relevant questions related to soil, cultivation, farming practices, storage and processing. Alongside him were a group of inspired colleagues who lent the Sresta Foods journey passion and commitment. Together, they were inspired to name the products 24 Mantra. Delving into the ancient Upanishads of India and sourcing from the Rig Veda they drew upon the primary elements of nature. Tvam Bhumir Apo Analo Anilo Nabha- You alone are Earth, Water, Fire, Air and Ether is the blend of all basic elements that compose wholesome food. And what better way to wholesome food than organic food. Small yet sure steps led to the discovery of stark realities. The fledgling team were confronted with the economics of scale, several naysayers and a nascent market. The going thus had its share of challenges. Right from day one, the focus was to create a wide range of products, because the belief was, if consumers wanted to switch over to organic, the offering had to be total. Product range and product mix issues were followed by the attention on making the products consistently available and the well argued convincing of potential customers, that organic foods are higher priced because of various investments in organic methods. Workshops, early evangelism and contract farming gave way to a much more organized approach to farming with all the methods and processes in place. Availability and distribution issues were addressed and concurrently, all the touch points which continuously build trust and credibility were addressed. For some time now, we at Sresta have mastered the art of paying attention to detail - from the seed to kitchen.

Today, we have our 24 Mantra organic food brand available across India and abroad in 1500+ outlets and our own stores. Under our sustainable farming initiative, we have 20,000 farmers working in 30 plus projects over an area of 1,00,000 acres. For every 100 farmers we have a Sresta Associate, partnering in the farmers progress and knowledge enhancement. Sresta and the farmer, our story continues to evolve into the mutual strengthening of culture, traditional methods and more.

A decade later, our Founder Raj Seelam and Sresta Foods with 24 Mantra in their tow continue to grow, spreading the passion and joy of living an organic life. In India, and with measured steps into the world outside of it.

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