MDH Dahivada Raita Masala
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MDH Dahivada Raita Masala:
Ingredients : Cumin, Coriander, Bishop'S weed, Salt white, Black pepper, Salt black, Chilli, Cloves, Nutmeg.
Recipe : It is a blend of various fragrant spices, which are roasted and then ground for use in various kind of Raita (finely chopped salad vegetables mixed with beaten natural yoghurt), Dahi Vada / Bhalla (fried lentil dumplings, soaked in water and mixed in natural yoghurt dressed with ginger shreds and tamarind sweat Chutney). Sprinkle half a tspn., salt, per serving and mix well.
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