MDH Chunkey Chat Masala: Spice blend for Salads and Savouries Recipe : Aloo Chat : Take 1½ potato per person. Peel and cut into ¾ inch cubes. Heat sufficient quantity of edible oil or ghee in a frying pan and fry potato pieces on low flame till they are golden and tender.
MDH Chunkey Chat Masala: Spice blend for Salads and Savouries
Recipe : Aloo Chat : Take 1½ potato per person. Peel and cut into ¾ inch cubes. Heat sufficient quantity of edible oil or ghee in a frying pan and fry potato pieces on low flame till they are golden and tender. Strain and transfer into a large bowl. Add 1 tspn. Chunky Chat Masala and 2 tspn. lemon juice. Stir well and serve hot. l To make FRUIT CHAT take 1½ cup per person, peeled and de-seeded assorted fruits, cut into ¾ inch pieces and add Chunky Chat Masala and lemon juice. l Sprinkle over waffers, savouries, fried nuts, grilled or roasted delicacies such as Tikkas, Kababs, fruit or vegetable salads, sandwiches etc. Ingredients : Salt white, Dry Mango, Salt black, Cumin, Musk melon, Black pepper, Pomegranate seeds, Coriander, Mint leaves, Dry Ginger, Nutmeg, Chili, Caraway, Bishop'S weeds, Cloves, Asafoetida.
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